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Great Oaks invests in robotic technology to boost residents’ health and wellbeing
Residents from Great Oaks care home in Bournemouth have benefited from the addition of two new robotic animals as part of the home’s pet therapy sessions, Biscuit the robotic dog and Arthur the robotic cat. Great Oaks is already home to the residents’ pet budgie called Smuggler which often brings a smile to everyone’s face when he starts to sing.
It has been recognised since Smuggler was introduced to the home, that he has encouraged social interaction and visibly reduced stress and anxiety in residents with dementia. Biscuit the robotic dog and Arthur the robotic cat are a welcome addition to the home’s dedicated pet therapy sessions. Biscuit responds to touch and speech, just like a real dog would, making him the perfect companion.
Registered nurse Sara Muslin has joined the team at Great Oaks in Bournemouth as care home manager.
Sara has been a registered nurse for more than 30 years and has vast experience in the care sector, having managed care teams for over 20 years. Sara has spent the past six years as a registered manager for care homes which specialise in nursing, residential and dementia care.
In her new role, Sara is responsible for all aspects of the day-to-day running of the home, ensuring that the highest standards of care are maintained and that the Care Quality Commission standards and guidelines are adhered to at all times.
Great Oaks in Bournemouth has appointed a soft food diet specialist to allow for a wide range of diet requirements to be catered for at the care home.
Patrick Fensterseifer, head chef at Great Oaks, specialises in the production of dysphagia meals which means he is able to cook dishes for residents who have difficulties with swallowing. Patrick is passionate about preparing meals that are flavoursome, nutritious, well-presented and meet the specific dietary requirements of every resident.
As a Dorset Healthcare NHS dysphagia practitioner, Patrick has a wealth of knowledge which has enabled him to lead the rest of catering team confidently and help expand their skills and understanding of the disorder. Patrick has more than 18 years’ experience as a head chef and has demonstrated to the rest of the team that it is still possible to be creative when catering for a resident who requires a soft food diet.
Making the decision to move into a care home, or to help a loved one move in, can be a hugely upsetting and challenging time so making the right choice is important.
Vi spoke about her experience of choosing Great Oaks, managed by Encore Care Homes, for her partner Derek and how it feels like a home from home for both of them.
Sadly, my partner Derek can no longer do anything for himself as he has Alzheimer’s disease and chronic kidney disease, so we needed to choose a care home that would be able to cater for all of his care needs. Great Oaks is situated just a few minutes away from our home in Wallisdown so we made the decision to view it and were not disappointed. The rooms and facilities on offer are outstanding and finished to such a high standard, which confirmed this was the right place for Derek to live and call his home.